Dinner Features 10/7/2017

  • Feature Appetizer: champagne and brown sugar poached pear salad topped with organic walnuts, blueberries, cranberries and goat cheese, served with a white balsalmic maple vinaigrette.
  • Feature Entrée: spinach and artichoke mac and cheese with cavatappi noodles, garnished with bread crumbs and parmesan cheese.
  • Soup Du Jour: 

Specials

Happy Hour

Tuesday - Sunday 4:00 - 6:00pm              
$6 Appetizers
(with purchase of beverage/dine in only)
$5 Specialty Drinks

$4 Draft Beer

$3 Wine by the Glass

Sunday

$3 Bloody Marys  

$3 Mimosas

$6 Appetizers ALL DAY

Join us for Chicken & Waffles - Fried chicken tenders with a vanilla bean Belgian waffle. A savory-sweet treat served with your choice of standard or boozed-up syrup.

Monday

Reverend's Day of Rest...
Closed

Tuesday

$5 Specialty Drinks

20% Tuesdays - check in at Reverend's Bar & Grill on Facebook and get 20% off your bill (excludes alcohol & other offers)

Wednesday

Craft Burger Night - a different culinary creation every week using local ½ lb hand pattied burgers from Frobose Meat Locker

$3 Craft draft of the day

Thursday

$3 House Margarita pints - + 50 cents for flavored (pomegranate, mango, peach, strawberry, raspberry)

Chimi-Changing - a massive deep fried burrito stuffed and topped w/ whatever Chef decides to use that week
College Night starting at 10:00pm

Friday

Weekend Dinner Features Available 5:00pm or later.
Come in and try one of our unique creations!

Saturday

Weekend Dinner Features Available 5:00pm or later.
Come in and try one of our unique creations!